Who are the classes aimed at?
Our classes are for anyone on a sous vide journey from early sous vide adopters to the more accomplished chef. The recipes are simple, easy to follow but most of all delicious.
What is the class format?
All classes are interactive, they have been pre-recorded and will be available to watch at a scheduled time alongside a live chat facility with our Chef Director Chris Holland followed by a Q&A session at the end of the class. After watching the scheduled class you will have access to the video to watch at your leisure. Alongside the video will be the class content featuring the recipe from the video, a shopping list and some tips from Chris.